Scones by Paisley Jade

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A scone recipe that doesn't require "cutting in" the butter? Yes, please!


Paisley Jade has just answered my dreams with her scone recipe.

Thick Caramel by Haniela

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The blurb on the blog about this caramel?

This is the yummiest caramel you'll ever make. I can't even describe how good this is.

I kept going to the fridge and snacking on caramel.

Now I dare you not to click here and make a batch for yourself!

 

Sesame Crackers by Imagination Overload

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Have you ever tried making your own crackers? According to Fay at Imagination Overload it is pretty easy and pretty tasty. Click here for the recipe!

6-Layer Rich Chocolate Malted & Toasted Marshmallow Cake by Sweetapolita

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With a name like that, how could you not be intrigued? And yes, the method for a cake with just a massive name is also quite detailed...not something you will be just whipping up when you have a spare 10 minutes.

But, I dare you to give it a go ;) All the details (and delicious photos) are here.

Heart Reveal Cake by i am baker

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Maddie over at li'l magoolie featured this amazing tutorial from i am baker recently...and I have made a pact to make it for my DH for his next birthday (shhhh...don't tell). Probably using different colours/flavours, and not looking as perfect as i am baker's version, either!

How amazing is that cake?! Click here to read how you can create one of your own.

What to do with leftover Egg Whites by Haniela's

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Wonder no longer! Haniela has put together a great list of amazing ways to put your leftover egg whites to use...some easier than others, admittedly, but there should be an option for everyone.

And even if you're not interested in leftover egg white uses, just pop over to have a look at Haniela's gorgous photos.

Old Fashioned Caramel Cake by Random Thoughts of a SUPERMOM!

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I don't think this cake needs any "selling" or convincing....the photo was completely enough to make it a winner for me! Check out this drool-worthy recipe in full here.

DIY Vanilla Extract by Tip Junkie / Pizzazzerie

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I love this idea simply because now I know how to make my own vanilla extract...the fact that it can be made into a great gift is the icing on the cake. Check out Courtney's tutorial on how to make your own vanilla extract. It couldn't be easier!

Coconut Loaf by Back to Basics

I often find myself referring to Selena's blog for no-fail recipes and this coconut loaf is definitely a favourite.  It also freezes well which is great in a household like mine where I am the only one who'll eat loaves.  Find the recipe here

100 Things to Do with a Banana by Endless Simmer

      

You either love them or hate them - I love them and there are some great recipes linked to this site